Local, handcrafted & organic
A professional private home-based cake and pastry studio located in Iowa.
WE ARE LOCATED IN CEDAR RAPIDS AND SERVE THE SURROUNDING AREAS.
CUSTOM CAKES & FLAVORS FOR EVERY SPECIAL OCCASION
Exquisite Cakes & Pastries Since 2018
WEDDING CAKES BY VAL
PASTRIES BY VAL
3D & SCULPTURE Cakes BY VAL
About
Our Service
Our Philosophy
Meet the Chef
At Unbirthday Cakes & Pastries, we believe excellent customer service goes hand in hand with great cake.
The head chef creates a unique experience from beginning to end at Unbirthday Cakes & Pastries. Truly one of a kind service for each client.
Our products are made with love from hand-crafted history of sugar art making. From local farms
At Unbirthday Cakes & Pastries, we believe excellent customer service goes hand in hand with great cake.
The head chef creates a unique experience from beginning to end at Unbirthday Cakes & Pastries. Truly one of a kind service for each client.
Our products are made with love from hand-crafted history of sugar art making. From local farms to Europe our products are 100% organic and fresh. We only choose the freshest ingredients, from seasonal local produce to Callebaut couverture chocolate.
We aim to make the cakes and pastries process delightful for each of our customer's orders.
Meet the Chef
Our Philosophy
Meet the Chef
Before designing cakes, Val served in the Army. She honed her skills as a culinary kitchen member at several prestigious country clubs and hotels, where she found her passion for pastries. Under Executive Pastry Chef Natasha Capper, she refined her pastry skills at the Piedmont Driving Club in Atlanta, Georgia. In 2018 she and her husband
Before designing cakes, Val served in the Army. She honed her skills as a culinary kitchen member at several prestigious country clubs and hotels, where she found her passion for pastries. Under Executive Pastry Chef Natasha Capper, she refined her pastry skills at the Piedmont Driving Club in Atlanta, Georgia. In 2018 she and her husband built a custom private bakery in Cedar Rapids.
Val enjoys local farming, co-piloting, and gardening.
Our Philosophy
Our Philosophy
Our Philosophy
Every cake and pastry needs to be a work of art. From ingredients, process, and highest skills, our goals create beautiful and delicious cakes & pastries.
Each delicacy is made with imagination, an architect's structure and design, baked with a chemist's knowledge, and tastes like Grandma's baking.
Our commitment to excellence is unwavering
Every cake and pastry needs to be a work of art. From ingredients, process, and highest skills, our goals create beautiful and delicious cakes & pastries.
Each delicacy is made with imagination, an architect's structure and design, baked with a chemist's knowledge, and tastes like Grandma's baking.
Our commitment to excellence is unwavering. We're dedicated to the discipline and quality of balancing flavor, texture, and taste in every product we create, ensuring each cake is a masterpiece.